Pressing the grapes…
Pressing the grapes…
On the map · no score yet
Serafina 61st sits in Upper East Side. Pizza is the category. We also file it under Italian and Bar & Grill. What gets ordered, going by the write-ups: the calamari and fried calamari. Read enough write-ups and the pattern is clear — it's a date-night room and the cocktails get a mention. It takes reservations, has outdoor seating and opens for breakfast. 1,402 ratings on record, which isn't yet enough to put it above the line. Prices land around $$ ($15–30 a head).
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Pulled from what reviewers actually wrote about Serafina 61st — the dishes they named and the things they kept coming back to.
| Monday | 11:30 AM – 10:00 PM |
| Tuesday | 11:30 AM – 10:00 PM |
| Wednesday | 11:30 AM – 10:00 PM |
| Thursday | 11:30 AM – 10:00 PM |
| Friday | 11:30 AM – 11:00 PM |
| Saturday | 11:30 AM – 11:00 PM |
| Sunday | 11:30 AM – 10:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Serafina 61st come from members.
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Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Serafina 61st, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
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