Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
Lee's Tavern runs Pizza in Dongan Hills and finishes #1 of 12 locally. It counts as Bar & Grill as well. Most-mentioned: the calamari, pulled pork and fried calamari. Reviewers keep mentioning that it is cash only and it's an old-school room. It does takeout and takes cash only. The number comes from 1,524 ratings. Prices land around $ (under $15 a head).
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Lee's Tavern sits in the top 9% of pizza places we track.
Pulled from what reviewers actually wrote about Lee's Tavern — the dishes they named and the things they kept coming back to.
| Monday | 11:00 AM – 11:00 PM |
| Tuesday | 11:00 AM – 11:00 PM |
| Wednesday | 11:00 AM – 11:00 PM |
| Thursday | 11:00 AM – 11:00 PM |
| Friday | 11:00 AM – 12:00 AM |
| Saturday | 11:00 AM – 12:00 AM |
| Sunday | 11:00 AM – 11:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Lee's Tavern come from members.
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Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Lee's Tavern, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
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