Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
You'll find Hatsuhana in Midtown East, doing Sushi. It turns up in our Japanese and Asian lists too. Reviewers keep coming back to the omakase and sashimi. Across the reviews, the portions are big. Practically: it takes reservations, has outdoor seating and does delivery and takeout. 1,507 ratings sit behind it. Prices land around $$$ ($30–60 a head).
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Tap any of these to see the full list it belongs to.
Pulled from what reviewers actually wrote about Hatsuhana — the dishes they named and the things they kept coming back to.
| Monday | 11:45 AM – 2:30 PM, 5:30 – 9:00 PM |
| Tuesday | 11:45 AM – 2:30 PM, 5:30 – 9:00 PM |
| Wednesday | 11:45 AM – 2:30 PM, 5:30 – 9:00 PM |
| Thursday | 11:45 AM – 2:30 PM, 5:30 – 9:00 PM |
| Friday | 11:45 AM – 2:30 PM, 5:30 – 9:00 PM |
| Saturday | Closed |
| Sunday | Closed |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Hatsuhana come from members.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Hatsuhana, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
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