Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
Giando on the Water sits in Southside. Italian is the category. The one thing reviewers keep naming is the penne alla vodka. The same notes come up again and again: it's on the water, the service is quick and the cocktails get a mention. It takes reservations, has outdoor seating and does takeout. 1,506 ratings sit behind it. Expect $$$$ ($60+ a head) prices.
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Tap any of these to see the full list it belongs to.
Pulled from what reviewers actually wrote about Giando on the Water — the dishes they named and the things they kept coming back to.
| Monday | Closed |
| Tuesday | 10:00 AM – 10:00 PM |
| Wednesday | 10:00 AM – 10:00 PM |
| Thursday | 10:00 AM – 10:00 PM |
| Friday | 10:00 AM – 10:00 PM |
| Saturday | 10:00 AM – 10:00 PM |
| Sunday | 10:00 AM – 10:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Giando on the Water come from members.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Giando on the Water, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
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