Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
In Southside, Testo ranks #21 of 110 — upper quarter of in Brooklyn. Reviewers keep coming back to the lasagna, cheesecake and bolognese. The same notes come up again and again: it's a date-night room, the portions are big and there are gluten-free options. Practically: it takes reservations, has outdoor seating and does delivery and takeout. The number comes from 546 ratings. Prices land around $$ ($15–30 a head).
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Testo sits in the top 13% of italian places we track.
Pulled from what reviewers actually wrote about Testo — the dishes they named and the things they kept coming back to.
| Monday | 5:00 – 10:00 PM |
| Tuesday | 5:00 – 10:00 PM |
| Wednesday | 5:00 – 10:00 PM |
| Thursday | 5:00 – 10:00 PM |
| Friday | 5:00 – 10:00 PM |
| Saturday | 5:00 – 10:00 PM |
| Sunday | 5:00 – 10:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Testo come from members.
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Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
Nobody has written about this one yet.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Testo, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
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