Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
Persian in Upper West Side — that's Gazala’s Mediterranean Restaurant. What gets ordered, going by the write-ups: the hummus and falafel. The same notes come up again and again: the portions are big. Practically: it takes reservations, has outdoor seating and opens for breakfast. The Sweet Score rests on 638 ratings. Expect $$ ($15–30 a head) prices.
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Pulled from what reviewers actually wrote about Gazala’s Mediterranean Restaurant — the dishes they named and the things they kept coming back to.
| Monday | 11:00 AM – 10:00 PM |
| Tuesday | 11:00 AM – 10:00 PM |
| Wednesday | 11:00 AM – 10:00 PM |
| Thursday | 11:00 AM – 10:00 PM |
| Friday | 11:00 AM – 10:00 PM |
| Saturday | 11:00 AM – 10:00 PM |
| Sunday | 11:00 AM – 10:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Gazala’s Mediterranean Restaurant come from members.
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Other persian spots near Upper West Side that have earned a score, best first.
Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Gazala’s Mediterranean Restaurant, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.