Pressing the grapes…
Pressing the grapes…
On the map · no score yet
Francie sits in Southside. French is the category. We also file it under Italian and American. The cacio e pepe, bolognese and oysters are what people actually name. The same notes come up again and again: the cocktails get a mention. It takes reservations and does takeout. There are 747 ratings here, and it hasn't cleared our bar for a published score. Expect $$$$ ($60+ a head) prices.
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Tap any of these to see the full list it belongs to.
Pulled from what reviewers actually wrote about Francie — the dishes they named and the things they kept coming back to.
| Monday | 5:30 – 9:30 PM |
| Tuesday | 5:30 – 9:30 PM |
| Wednesday | 5:30 – 9:30 PM |
| Thursday | 5:30 – 9:30 PM |
| Friday | 5:00 – 10:30 PM |
| Saturday | 5:00 – 10:30 PM |
| Sunday | Closed |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Francie come from members.
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Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
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The first take on a place gets read the most. Ten short questions about one meal, and you can add photos while you’re there.
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Other french spots near Southside that have earned a score, best first.
Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Francie, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.