Pressing the grapes…
Pressing the grapes…
On the map · no score yet
You'll find Cafe Zaffri in East Village, doing Mediterranean. It counts as Persian as well. What gets ordered, going by the write-ups: the dumplings, cheesecake and tabbouleh. The same notes come up again and again: it's a date-night room, the portions are big and the cocktails get a mention. It takes reservations and opens for breakfast. 355 ratings on record, which isn't yet enough to put it above the line. Expect $$$$ ($60+ a head) prices.
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Pulled from what reviewers actually wrote about Cafe Zaffri — the dishes they named and the things they kept coming back to.
| Monday | 11:30 AM – 10:00 PM |
| Tuesday | 11:30 AM – 10:00 PM |
| Wednesday | 11:30 AM – 10:00 PM |
| Thursday | 11:30 AM – 10:00 PM |
| Friday | 11:30 AM – 11:00 PM |
| Saturday | 11:30 AM – 11:00 PM |
| Sunday | 11:30 AM – 10:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Cafe Zaffri come from members.
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Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
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Other mediterranean spots near East Village that have earned a score, best first.
Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Cafe Zaffri, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.