Jose Luis Mediterranean Cuisine
Ranked from the ratings we track · nobody has written it up yet
In East Village, Jose Luis Mediterranean Cuisine ranks #23 of 381 — upper quarter of in Manhattan. We also file it under Mediterranean and Latin. What gets ordered, going by the write-ups: the fried calamari and calamari. Across the reviews, there's outdoor seating, it's a date-night room and the cocktails get a mention. Worth knowing — it takes reservations and does delivery and takeout. The Sweet Score rests on 723 ratings. $$ ($15–30 a head) — for what it's worth.
- 186 Avenue B, New York, NY 10009, USA
- East Village, NY · Manhattan
- Get directions ↗
How it stacks up
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Jose Luis Mediterranean Cuisine sits in the top 8% of italian places we track.
What people talk about
Pulled from what reviewers actually wrote about Jose Luis Mediterranean Cuisine — the dishes they named and the things they kept coming back to.
- Total spent: not yet
- Longest wait: not yet
- Appeal status: none filed 👀
What you can actually do here
When the door is open
| Monday | Closed |
| Tuesday | 4:00 – 10:00 PM |
| Wednesday | 4:00 – 10:00 PM |
| Thursday | 4:00 – 10:00 PM |
| Friday | 4:00 – 11:00 PM |
| Saturday | 4:00 – 11:00 PM |
| Sunday | 4:00 – 11:00 PM |
What it actually looks like
Shot by members, on phones, at the table. Nothing here came from a press kit.
No pictures of this place yet
Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Jose Luis Mediterranean Cuisine, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
Photos of Jose Luis Mediterranean Cuisine come from members.
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Sign in to add photosWhat the regulars actually said
Regulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
What people wrote
Nobody has written about this one yet.
Nobody has written up Jose Luis Mediterranean Cuisine yet.
The first take on a place gets read the most. Ten short questions about one meal, and you can add photos while you’re there.
Three more worth the drive
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Would you go back?
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