Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
Xochitl Taquería sits in Clinton Hill. Mexican is the category. The quesadilla, carnitas and fish tacos get named more than anything else. The same notes come up again and again: it handles a group, the portions are big and the cocktails get a mention. It has outdoor seating, opens for breakfast and has a kids' menu. 483 ratings sit behind it. Expect $$ ($15–30 a head) prices.
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Tap any of these to see the full list it belongs to.
Pulled from what reviewers actually wrote about Xochitl Taquería — the dishes they named and the things they kept coming back to.
| Monday | 11:00 AM – 9:30 PM |
| Tuesday | 11:00 AM – 9:30 PM |
| Wednesday | 11:00 AM – 9:30 PM |
| Thursday | 11:00 AM – 9:30 PM |
| Friday | 11:00 AM – 10:00 PM |
| Saturday | 11:00 AM – 10:00 PM |
| Sunday | 11:00 AM – 9:30 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Xochitl Taquería come from members.
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Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
Nobody has written about this one yet.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Xochitl Taquería, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
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