Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
Virgil's - Upper West Side is a BBQ place in Upper West Side. It turns up in our American lists too. The brisket, mac and cheese and shrimp scampi get named more than anything else. Read enough write-ups and the pattern is clear — the portions are big and there's a real beer list. Worth knowing — it opens for breakfast and does delivery and takeout. The number comes from 507 ratings. Expect $$ ($15–30 a head) prices.
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Pulled from what reviewers actually wrote about Virgil's - Upper West Side — the dishes they named and the things they kept coming back to.
| Monday | 10:30 AM – 10:00 PM |
| Tuesday | 10:30 AM – 10:00 PM |
| Wednesday | 10:30 AM – 10:00 PM |
| Thursday | 10:30 AM – 10:00 PM |
| Friday | 10:30 AM – 11:00 PM |
| Saturday | 10:30 AM – 11:00 PM |
| Sunday | 10:30 AM – 10:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Virgil's - Upper West Side come from members.
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Other bbq spots near Upper West Side that have earned a score, best first.
Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Virgil's - Upper West Side, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.