Pressing the grapes…
Pressing the grapes…
On the map · no score yet
You'll find Tigre in Lower East Side, doing Bar & Grill. If anything gets singled out here, it's the dumplings. Across the reviews, it's a date-night room and the cocktails get a mention. Worth knowing — it takes reservations. There are 364 ratings here, and it hasn't cleared our bar for a published score. Prices land around $$ ($15–30 a head).
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Pulled from what reviewers actually wrote about Tigre — the dishes they named and the things they kept coming back to.
| Monday | 5:00 PM – 12:00 AM |
| Tuesday | 5:00 PM – 1:00 AM |
| Wednesday | 5:00 PM – 1:00 AM |
| Thursday | 5:00 PM – 2:00 AM |
| Friday | 5:00 PM – 2:00 AM |
| Saturday | 5:00 PM – 2:00 AM |
| Sunday | 5:00 PM – 12:00 AM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Tigre come from members.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Tigre, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
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