Pressing the grapes…
Pressing the grapes…
On the map · no score yet
You'll find theBoil Prime in Park Slope, doing Seafood. We also file it under American. Reviewers keep coming back to the shrimp scampi and calamari. Read enough write-ups and the pattern is clear — it's a date-night room, the service is quick and the cocktails get a mention. Worth knowing — it takes reservations, has outdoor seating and does delivery and takeout. 225 ratings on record, which isn't yet enough to put it above the line. Prices land around $$$ ($30–60 a head).
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Tap any of these to see the full list it belongs to.
Pulled from what reviewers actually wrote about theBoil Prime — the dishes they named and the things they kept coming back to.
| Monday | 5:00 – 10:00 PM |
| Tuesday | Closed |
| Wednesday | 5:00 – 10:00 PM |
| Thursday | 5:00 – 10:00 PM |
| Friday | 5:00 – 11:00 PM |
| Saturday | 4:00 – 11:00 PM |
| Sunday | 4:00 – 10:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of theBoil Prime come from members.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at theBoil Prime, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
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