Pressing the grapes…
Pressing the grapes…
On the map · no score yet
You'll find The Tuck Room in Financial District, doing American. It turns up in our Bar & Grill lists too. The burrata and short rib are what people actually name. What people bring up: the cocktails get a mention. Worth knowing — it takes reservations, has outdoor seating and does takeout. There are 563 ratings here, and it hasn't cleared our bar for a published score. $$ ($15–30 a head) — for what it's worth.
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Tap any of these to see the full list it belongs to.
Pulled from what reviewers actually wrote about The Tuck Room — the dishes they named and the things they kept coming back to.
| Monday | 3:00 – 9:00 PM |
| Tuesday | 3:00 – 9:00 PM |
| Wednesday | 3:00 – 9:00 PM |
| Thursday | 3:00 – 10:00 PM |
| Friday | 11:00 AM – 11:00 PM |
| Saturday | 11:00 AM – 11:00 PM |
| Sunday | 11:00 AM – 9:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of The Tuck Room come from members.
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Sign in to add photosTasters answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the tasters’ score.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at The Tuck Room, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
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