Pressing the grapes…
Pressing the grapes…
On the map · no score yet
The Mark Bar is a bar-and-grill place in Upper East Side. The one thing reviewers keep naming is the hot dog. Reviewers keep mentioning that the cocktails get a mention. Practically: it takes reservations, has outdoor seating and does takeout. There are 175 ratings here, and it hasn't cleared our bar for a published score. $$$ ($30–60 a head) — for what it's worth.
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Tap any of these to see the full list it belongs to.
Pulled from what reviewers actually wrote about The Mark Bar — the dishes they named and the things they kept coming back to.
| Monday | 7:00 AM – 1:00 AM |
| Tuesday | 7:00 AM – 2:00 AM |
| Wednesday | 7:00 AM – 2:00 AM |
| Thursday | 7:00 AM – 2:00 AM |
| Friday | 7:00 AM – 2:00 AM |
| Saturday | 7:00 AM – 2:00 AM |
| Sunday | 7:00 AM – 1:00 AM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of The Mark Bar come from members.
Free account, thirty seconds, no card. Then you can drop pictures straight onto this page.
Sign in to add photosTasters answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the tasters’ score.
Nobody has written about this one yet.
The first take on a place gets read the most. Ten short questions about one meal, and you can add photos while you’re there.
No votes yet. Be the first on the record.
Free account required — one member, one vote. Change it anytime.
Every photo on this site was taken by somebody holding a fork. If you’ve eaten at The Mark Bar, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
Other bar & grill spots near Upper East Side that have earned a score, best first.