Pressing the grapes…
Pressing the grapes…
On the map · no score yet
The Copper Still East Village sits in East Village. Bar & Grill is the category. Most-mentioned: the sliders and pulled pork. Read enough write-ups and the pattern is clear — there's outdoor seating and the cocktails get a mention. It takes reservations and does delivery and takeout. There are 498 ratings here, and it hasn't cleared our bar for a published score. $$ ($15–30 a head) — for what it's worth.
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Tap any of these to see the full list it belongs to.
Pulled from what reviewers actually wrote about The Copper Still East Village — the dishes they named and the things they kept coming back to.
| Monday | 4:00 PM – 12:00 AM |
| Tuesday | 4:00 PM – 12:00 AM |
| Wednesday | 4:00 PM – 12:00 AM |
| Thursday | 4:00 PM – 2:00 AM |
| Friday | 12:00 PM – 4:00 AM |
| Saturday | 11:00 AM – 4:00 AM |
| Sunday | 11:00 AM – 12:00 AM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of The Copper Still East Village come from members.
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Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
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Other bar & grill spots near East Village that have earned a score, best first.
Every photo on this site was taken by somebody holding a fork. If you’ve eaten at The Copper Still East Village, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.