Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
The Baylander sits in Harlem. American is the category. The one thing reviewers keep naming is the calamari. Across the reviews, it's on the water and the cocktails get a mention. It takes reservations, has outdoor seating and does takeout. That score is built on 760 ratings. Prices land around $$ ($15–30 a head).
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. The Baylander sits in the top 15% of american places we track.
Pulled from what reviewers actually wrote about The Baylander — the dishes they named and the things they kept coming back to.
| Monday | Closed |
| Tuesday | 3:00 – 10:00 PM |
| Wednesday | 3:00 – 10:00 PM |
| Thursday | 3:00 – 10:00 PM |
| Friday | 2:00 – 11:00 PM |
| Saturday | 12:00 – 11:00 PM |
| Sunday | 12:00 – 9:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of The Baylander come from members.
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Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
Nobody has written about this one yet.
The first take on a place gets read the most. Ten short questions about one meal, and you can add photos while you’re there.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at The Baylander, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
Other american spots near Harlem that have earned a score, best first.