Pressing the grapes…
Pressing the grapes…
On the map · no score yet
You'll find Tabata Ramen in Upper East Side, doing Japanese. It counts as Asian as well. The ramen, katsu and udon are what people actually name. Read enough write-ups and the pattern is clear — it's a date-night room and the cocktails get a mention. Worth knowing — it takes reservations and does delivery and takeout. 1,548 ratings on record, which isn't yet enough to put it above the line. Prices land around $$ ($15–30 a head).
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Tap any of these to see the full list it belongs to.
Pulled from what reviewers actually wrote about Tabata Ramen — the dishes they named and the things they kept coming back to.
| Monday | 11:30 AM – 10:00 PM |
| Tuesday | 11:30 AM – 10:00 PM |
| Wednesday | 11:30 AM – 10:00 PM |
| Thursday | 11:30 AM – 10:00 PM |
| Friday | 11:30 AM – 10:00 PM |
| Saturday | 11:30 AM – 10:00 PM |
| Sunday | 11:30 AM – 10:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Tabata Ramen come from members.
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Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
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Other japanese spots near Upper East Side that have earned a score, best first.
Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Tabata Ramen, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.