Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
You'll find Senza Gluten in SoHo, doing food. The tiramisu, calamari and fried calamari are what people actually name. Across the reviews, there's outdoor seating, it's a date-night room and there are gluten-free options. Practically: it takes reservations and does delivery and takeout. 1,573 ratings sit behind it. $$$ ($30–60 a head) — for what it's worth.
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Pulled from what reviewers actually wrote about Senza Gluten — the dishes they named and the things they kept coming back to.
| Monday | 12:00 – 11:00 PM |
| Tuesday | 12:00 – 11:00 PM |
| Wednesday | 12:00 – 11:00 PM |
| Thursday | 12:00 – 11:00 PM |
| Friday | 12:00 – 11:00 PM |
| Saturday | 12:00 – 11:00 PM |
| Sunday | 12:00 – 11:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Senza Gluten come from members.
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Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Senza Gluten, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.