Pressing the grapes…
Pressing the grapes…
On the map · no score yet
Parm Battery Park City is an Italian place in Manhattan. Most-mentioned: the chicken parm, garlic knots and rigatoni. Across the reviews, it's on the water, it handles a group and it's easy with kids. It takes reservations and does delivery and takeout. There are 944 ratings here, and it hasn't cleared our bar for a published score. Expect $$ ($15–30 a head) prices.
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Tap any of these to see the full list it belongs to.
Pulled from what reviewers actually wrote about Parm Battery Park City — the dishes they named and the things they kept coming back to.
| Monday | 10:00 AM – 9:00 PM |
| Tuesday | 10:00 AM – 9:00 PM |
| Wednesday | 10:00 AM – 9:00 PM |
| Thursday | 10:00 AM – 9:00 PM |
| Friday | 10:00 AM – 9:00 PM |
| Saturday | 10:00 AM – 9:00 PM |
| Sunday | 11:00 AM – 8:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Parm Battery Park City come from members.
Free account, thirty seconds, no card. Then you can drop pictures straight onto this page.
Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
Nobody has written about this one yet.
The first take on a place gets read the most. Ten short questions about one meal, and you can add photos while you’re there.
No votes yet. Be the first on the record.
Free account required — one member, one vote. Change it anytime.
Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Parm Battery Park City, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
Other italian spots near Manhattan that have earned a score, best first.