Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
Latin in Chelsea — that's Papa San. Reviewers keep coming back to the wagyu and ceviche. The same notes come up again and again: it's a date-night room and the cocktails get a mention. Worth knowing — it takes reservations and does delivery and takeout. That score is built on 293 ratings. Expect $$$ ($30–60 a head) prices.
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Tap any of these to see the full list it belongs to.
Pulled from what reviewers actually wrote about Papa San — the dishes they named and the things they kept coming back to.
| Monday | 11:30 AM – 9:30 PM |
| Tuesday | 11:30 AM – 9:30 PM |
| Wednesday | 11:30 AM – 9:30 PM |
| Thursday | 11:30 AM – 9:30 PM |
| Friday | 5:00 – 9:30 PM |
| Saturday | 5:00 – 9:30 PM |
| Sunday | 5:00 – 9:30 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Papa San come from members.
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Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
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Other latin spots near Chelsea that have earned a score, best first.
Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Papa San, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.