Pressing the grapes…
Pressing the grapes…
On the map · no score yet
NIKKEI-ish sits in Chelsea. food is the category. Most-mentioned: the ramen, lomo saltado and pork buns. It does delivery and takeout. Only 6 ratings so far — too thin to place fairly. Expect $$ ($15–30 a head) prices.
Pulled from what reviewers actually wrote about NIKKEI-ish — the dishes they named and the things they kept coming back to.
| Monday | 11:00 AM – 6:00 PM |
| Tuesday | 11:00 AM – 8:00 PM |
| Wednesday | 11:00 AM – 8:00 PM |
| Thursday | 11:00 AM – 8:00 PM |
| Friday | 11:00 AM – 8:00 PM |
| Saturday | 12:00 – 6:00 PM |
| Sunday | Closed |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of NIKKEI-ish come from members.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at NIKKEI-ish, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.