Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
There are 307 Chinese places in Manhattan and Nai Brother Sauerkraut Fish, in Upper West Side, is #3 of them. It turns up in our Asian lists too. What people bring up: the portions are big and the service is quick. Practically: it does delivery and takeout. 2,047 ratings sit behind it. $ (under $15 a head) — for what it's worth.
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Nai Brother Sauerkraut Fish sits in the top 1% of chinese places we track.
Pulled from what reviewers actually wrote about Nai Brother Sauerkraut Fish — the dishes they named and the things they kept coming back to.
| Monday | 11:00 AM – 1:30 AM |
| Tuesday | 11:00 AM – 1:30 AM |
| Wednesday | 11:00 AM – 1:30 AM |
| Thursday | 11:00 AM – 1:30 AM |
| Friday | 11:00 AM – 1:30 AM |
| Saturday | 11:00 AM – 1:30 AM |
| Sunday | 11:00 AM – 1:30 AM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Nai Brother Sauerkraut Fish come from members.
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Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
Nobody has written about this one yet.
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Other chinese spots near Upper West Side that have earned a score, best first.
Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Nai Brother Sauerkraut Fish, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.