Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
American in Midtown East. Monkey Bar lands at #113 of 504 locally. The mac and cheese, double cheeseburger and carrot cake are what people actually name. Reviewers keep mentioning that it is on the water and the cocktails get a mention. It takes reservations and does delivery and takeout. The number comes from 1,924 ratings. Prices land around $$$$ ($60+ a head).
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Monkey Bar sits in the top 23% of american places we track.
Pulled from what reviewers actually wrote about Monkey Bar — the dishes they named and the things they kept coming back to.
| Monday | 11:45 AM – 10:30 PM |
| Tuesday | 11:45 AM – 11:00 PM |
| Wednesday | 11:45 AM – 11:00 PM |
| Thursday | 11:45 AM – 11:00 PM |
| Friday | 11:45 AM – 11:00 PM |
| Saturday | 11:45 AM – 11:00 PM |
| Sunday | 11:45 AM – 10:30 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Monkey Bar come from members.
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Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
Nobody has written about this one yet.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Monkey Bar, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
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