Pressing the grapes…
Pressing the grapes…
On the map · no score yet
You'll find Mito in Bayside, doing Asian. The clam chowder, calamari and ramen are what people actually name. What people bring up: the portions are big and the cocktails get a mention. Worth knowing — it takes reservations, has outdoor seating and opens for breakfast. There are 672 ratings here, and it hasn't cleared our bar for a published score. $$ ($15–30 a head) — for what it's worth.
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Tap any of these to see the full list it belongs to.
Pulled from what reviewers actually wrote about Mito — the dishes they named and the things they kept coming back to.
| Monday | 7:30 AM – 10:00 PM |
| Tuesday | 7:30 AM – 10:00 PM |
| Wednesday | 7:30 AM – 10:00 PM |
| Thursday | 7:30 AM – 10:00 PM |
| Friday | 7:30 AM – 11:00 PM |
| Saturday | 7:30 AM – 11:00 PM |
| Sunday | 7:30 AM – 10:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Mito come from members.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Mito, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
Other asian spots near Bayside that have earned a score, best first.