Pressing the grapes…
Pressing the grapes…
On the map · no score yet
Mezzanine sits in Tribeca. Bar & Grill is the category. It turns up in our American lists too. What gets ordered, going by the write-ups: the spring rolls, guacamole and pancakes. Worth knowing — it takes reservations and opens for breakfast. Only 12 ratings so far — too thin to place fairly. Prices land around $$ ($15–30 a head).
Pulled from what reviewers actually wrote about Mezzanine — the dishes they named and the things they kept coming back to.
| Monday | 6:30 AM – 12:30 PM, 5:00 – 10:30 PM |
| Tuesday | 6:30 AM – 12:30 PM, 5:00 – 10:30 PM |
| Wednesday | 6:30 AM – 12:30 PM, 5:00 – 10:30 PM |
| Thursday | 6:30 AM – 12:30 PM, 5:00 – 10:30 PM |
| Friday | 6:30 AM – 12:30 PM, 5:00 – 10:30 PM |
| Saturday | 6:30 AM – 1:30 PM, 5:00 – 10:30 PM |
| Sunday | 6:30 AM – 1:30 PM, 5:00 – 10:30 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Mezzanine come from members.
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Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Mezzanine, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.