Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
Caribbean in Chelsea — that's Markette. We also file it under Bar & Grill and American. What gets ordered, going by the write-ups: the oxtail, roti and linguine. What people bring up: it's a date-night room and the cocktails get a mention. Worth knowing — it takes reservations and does takeout. 321 ratings sit behind it. $$$ ($30–60 a head) — for what it's worth.
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Markette sits in the top 20% of caribbean places we track.
Pulled from what reviewers actually wrote about Markette — the dishes they named and the things they kept coming back to.
| Monday | 5:00 – 10:00 PM |
| Tuesday | 5:00 – 10:00 PM |
| Wednesday | 5:00 – 10:00 PM |
| Thursday | 5:00 – 10:30 PM |
| Friday | 5:00 – 10:30 PM |
| Saturday | 5:00 – 10:30 PM |
| Sunday | 5:00 – 10:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Markette come from members.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Markette, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
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