Pressing the grapes…
Pressing the grapes…
On the map · no score yet
Maison Passerelle is a food place in Financial District. The gelato is what comes up. Reviewers keep mentioning that the cocktails get a mention and there are gluten-free options. Practically: it takes reservations. 190 ratings on record, which isn't yet enough to put it above the line. Prices land around $$$$ ($60+ a head).
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Pulled from what reviewers actually wrote about Maison Passerelle — the dishes they named and the things they kept coming back to.
| Monday | Closed |
| Tuesday | 12:00 – 2:00 PM, 5:00 – 10:00 PM |
| Wednesday | 12:00 – 2:00 PM, 5:00 – 10:00 PM |
| Thursday | 12:00 – 2:00 PM, 5:00 – 10:00 PM |
| Friday | 12:00 – 2:00 PM, 5:00 – 10:00 PM |
| Saturday | 12:00 – 2:00 PM, 5:00 – 10:00 PM |
| Sunday | 12:00 – 2:00 PM, 5:00 – 10:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Maison Passerelle come from members.
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Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Maison Passerelle, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.