Pressing the grapes…
Pressing the grapes…
On the map · no score yet
Le Relais de Venise L'Entrecôte sits in Midtown East. Steakhouse is the category. What people bring up: vegetarians do fine. It takes reservations. 2,527 ratings on record, which isn't yet enough to put it above the line. Expect $$ ($15–30 a head) prices.
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Tap any of these to see the full list it belongs to.
Pulled from what reviewers actually wrote about Le Relais de Venise L'Entrecôte — the dishes they named and the things they kept coming back to.
| Monday | 11:45 AM – 2:45 PM, 5:30 – 10:30 PM |
| Tuesday | 11:45 AM – 2:45 PM, 5:30 – 10:30 PM |
| Wednesday | 11:45 AM – 2:45 PM, 5:30 – 10:30 PM |
| Thursday | 11:45 AM – 2:45 PM, 5:30 – 10:30 PM |
| Friday | 11:45 AM – 2:45 PM, 5:30 – 10:30 PM |
| Saturday | 11:45 AM – 3:00 PM, 5:30 – 10:30 PM |
| Sunday | 11:45 AM – 3:00 PM, 5:30 – 10:30 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Le Relais de Venise L'Entrecôte come from members.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Le Relais de Venise L'Entrecôte, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
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