Pressing the grapes…
Pressing the grapes…
On the map · no score yet
You'll find La Caverna in Lower East Side, doing Bar & Grill. Most-mentioned: the nachos, tres leches and quesadilla. What people bring up: the cocktails get a mention. It takes reservations and does delivery and takeout. 846 ratings on record, which isn't yet enough to put it above the line. $$$ ($30–60 a head) — for what it's worth.
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Pulled from what reviewers actually wrote about La Caverna — the dishes they named and the things they kept coming back to.
| Monday | Closed |
| Tuesday | 5:00 – 11:00 PM |
| Wednesday | 5:00 – 11:00 PM |
| Thursday | 5:00 PM – 12:00 AM |
| Friday | 5:00 PM – 4:00 AM |
| Saturday | 5:00 PM – 4:00 AM |
| Sunday | 5:00 – 11:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of La Caverna come from members.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at La Caverna, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
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