Pressing the grapes…
Pressing the grapes…
On the map · no score yet
You'll find Kitchen 103 House of soulfood in Mid Island, doing food. What gets ordered, going by the write-ups: the oxtail, mac and cheese and lamb chops. Across the reviews, the portions are big. It does delivery and takeout. 54 ratings on record, which isn't yet enough to put it above the line. $$ ($15–30 a head) — for what it's worth.
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Tap any of these to see the full list it belongs to.
Pulled from what reviewers actually wrote about Kitchen 103 House of soulfood — the dishes they named and the things they kept coming back to.
| Monday | Closed |
| Tuesday | 12:00 – 9:00 PM |
| Wednesday | 12:00 – 9:00 PM |
| Thursday | 12:00 – 9:00 PM |
| Friday | 12:00 – 9:00 PM |
| Saturday | 12:00 – 9:00 PM |
| Sunday | Closed |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Kitchen 103 House of soulfood come from members.
Free account, thirty seconds, no card. Then you can drop pictures straight onto this page.
Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
Nobody has written about this one yet.
The first take on a place gets read the most. Ten short questions about one meal, and you can add photos while you’re there.
No votes yet. Be the first on the record.
Free account required — one member, one vote. Change it anytime.
Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Kitchen 103 House of soulfood, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.