Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
Deli in Lower East Side — that's Katz's Delicatessen. We also file it under American. Most-mentioned: the pastrami, brisket and matzo ball soup. The same notes come up again and again: people say it's worth the wait, the portions are big and it's an old-school room. Practically: it has outdoor seating, opens for breakfast and does delivery and takeout. That score is built on 54,693 ratings. Expect $$ ($15–30 a head) prices.
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Katz's Delicatessen sits in the top 12% of deli places we track.
Pulled from what reviewers actually wrote about Katz's Delicatessen — the dishes they named and the things they kept coming back to.
| Monday | 8:00 AM – 11:00 PM |
| Tuesday | 8:00 AM – 11:00 PM |
| Wednesday | 8:00 AM – 11:00 PM |
| Thursday | 8:00 AM – 11:00 PM |
| Friday | 8:00 AM – 11:30 PM |
| Saturday | Open 24 hours |
| Sunday | 12:00 AM – 11:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Katz's Delicatessen come from members.
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Sign in to add photosTasters answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the tasters’ score.
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Other deli spots near Lower East Side that have earned a score, best first.
Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Katz's Delicatessen, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.