Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
Hyderabad Peri Peri runs BBQ in Southside and finishes #17 of 110 locally. It turns up in our Indian and American lists too. What gets ordered, going by the write-ups: the biryani, naan and lamb chops. Reviewers keep mentioning that the portions are big. Worth knowing — it takes reservations and does delivery and takeout. The number comes from 295 ratings. $ (under $15 a head) — for what it's worth.
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Hyderabad Peri Peri sits in the top 11% of bbq places we track.
Pulled from what reviewers actually wrote about Hyderabad Peri Peri — the dishes they named and the things they kept coming back to.
| Monday | 11:00 AM – 11:00 PM |
| Tuesday | 11:00 AM – 11:00 PM |
| Wednesday | 11:00 AM – 11:00 PM |
| Thursday | 11:00 AM – 11:00 PM |
| Friday | 11:00 AM – 11:00 PM |
| Saturday | 11:00 AM – 11:00 PM |
| Sunday | 11:00 AM – 11:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Hyderabad Peri Peri come from members.
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Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
Nobody has written about this one yet.
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Other bbq spots near Southside that have earned a score, best first.
Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Hyderabad Peri Peri, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.