Pressing the grapes…
Pressing the grapes…
On the map · no score yet
Hop Kee Restaurant sits in Tribeca. Chinese is the category. We also file it under Korean. The fried rice, chow fun and dumplings get named more than anything else. Read enough write-ups and the pattern is clear — the portions are big, it stays open late and it's an old-school room. Practically: it takes reservations and does takeout. 1,545 ratings on record, which isn't yet enough to put it above the line. $$ ($15–30 a head) — for what it's worth.
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Pulled from what reviewers actually wrote about Hop Kee Restaurant — the dishes they named and the things they kept coming back to.
| Monday | 11:00 AM – 9:00 PM |
| Tuesday | 11:00 AM – 9:00 PM |
| Wednesday | 11:00 AM – 9:00 PM |
| Thursday | 11:00 AM – 9:00 PM |
| Friday | 11:00 AM – 9:00 PM |
| Saturday | 11:00 AM – 9:00 PM |
| Sunday | 11:00 AM – 9:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Hop Kee Restaurant come from members.
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Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
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Other chinese spots near Tribeca that have earned a score, best first.
Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Hop Kee Restaurant, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.