Pressing the grapes…
Pressing the grapes…
On the map · no score yet
Indian in Upper West Side — that's Himalayan Curry House (Uptown Branch). The naan, butter chicken and biryani get named more than anything else. Read enough write-ups and the pattern is clear — the portions are big and vegetarians do fine. It takes reservations and does delivery and takeout. There are 263 ratings here, and it hasn't cleared our bar for a published score. $$ ($15–30 a head) — for what it's worth.
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Pulled from what reviewers actually wrote about Himalayan Curry House (Uptown Branch) — the dishes they named and the things they kept coming back to.
| Monday | 10:30 AM – 9:45 PM |
| Tuesday | 10:30 AM – 9:45 PM |
| Wednesday | 10:30 AM – 9:45 PM |
| Thursday | 10:30 AM – 9:45 PM |
| Friday | 10:30 AM – 9:45 PM |
| Saturday | 10:30 AM – 9:45 PM |
| Sunday | 10:30 AM – 9:45 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Himalayan Curry House (Uptown Branch) come from members.
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Other indian spots near Upper West Side that have earned a score, best first.
Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Himalayan Curry House (Uptown Branch), you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.