Pressing the grapesβ¦
Pressing the grapesβ¦
Ranked from the ratings we track Β· nobody has written it up yet
Hadar Geulah sits in Borough Park. Deli is the category. We also file it under American. The challah, onion rings and brisket are what people actually name. Practically: it has a kids' menu and does delivery and takeout. The number comes from 576 ratings. Expect $$ ($15β30 a head) prices.
Every place is measured the same way, so these are real positions in a real line β a rating built from where it actually stands. Hadar Geulah sits in the top 6% of deli places we track.
Pulled from what reviewers actually wrote about Hadar Geulah β the dishes they named and the things they kept coming back to.
| Monday | 12:00βββ11:00β―PM |
| Tuesday | 12:30βββ11:00β―PM |
| Wednesday | 12:30βββ11:00β―PM |
| Thursday | 12:00β―PMβββ2:00β―AM |
| Friday | 8:00β―AMβββ5:30β―PM |
| Saturday | Closed |
| Sunday | 12:00βββ11:00β―PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Hadar Geulah come from members.
Free account, thirty seconds, no card. Then you can drop pictures straight onto this page.
Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here β and so does the regularsβ score.
Nobody has written about this one yet.
The first take on a place gets read the most. Ten short questions about one meal, and you can add photos while youβre there.
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Every photo on this site was taken by somebody holding a fork. If youβve eaten at Hadar Geulah, youβve got the first one on your phone right now β the plate, the room, the parking lot, the sign. Put it up.
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