Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
Grill Point does Persian out of Upper East Side, and comes in #211 of 673 in Upper East Side. We also file it under Vegetarian and Mediterranean. The falafel, shawarma and beef patty get named more than anything else. Reviewers keep mentioning that there's outdoor seating, the portions are big and the service is quick. Practically: it has a kids' menu and does delivery and takeout. 612 ratings sit behind it. $$ ($15–30 a head) — for what it's worth.
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Pulled from what reviewers actually wrote about Grill Point — the dishes they named and the things they kept coming back to.
| Monday | 11:00 AM – 11:00 PM |
| Tuesday | 11:00 AM – 11:00 PM |
| Wednesday | 11:00 AM – 11:00 PM |
| Thursday | 11:00 AM – 11:00 PM |
| Friday | 10:00 AM – 4:00 PM |
| Saturday | Closed |
| Sunday | 11:00 AM – 11:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Grill Point come from members.
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Other persian spots near Upper East Side that have earned a score, best first.
Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Grill Point, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.