Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
Faicco’s Italian Specialties sits in West Village. Deli is the category. The pastrami and arancini are what people actually name. Worth knowing — it does delivery and takeout. The number comes from 1,041 ratings. $$ ($15–30 a head) — for what it's worth.
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Faicco’s Italian Specialties sits in the top 1% of deli places we track.
| Monday | Closed |
| Tuesday | 9:00 AM – 6:00 PM |
| Wednesday | 9:00 AM – 6:00 PM |
| Thursday | 9:00 AM – 6:00 PM |
| Friday | 9:00 AM – 6:00 PM |
| Saturday | 9:00 AM – 6:00 PM |
| Sunday | 9:00 AM – 2:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Faicco’s Italian Specialties come from members.
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Sign in to add photosTasters answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the tasters’ score.
Nobody has written about this one yet.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Faicco’s Italian Specialties, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
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