Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
Dun-Well Doughnuts is a vegetarian place in Southside. It counts as Dessert and Bakery as well. The donuts, cream cheese and french toast get named more than anything else. Read enough write-ups and the pattern is clear — vegetarians do fine. It opens for breakfast and does delivery and takeout. 1,335 ratings sit behind it. $ (under $15 a head) — for what it's worth.
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Tap any of these to see the full list it belongs to.
Pulled from what reviewers actually wrote about Dun-Well Doughnuts — the dishes they named and the things they kept coming back to.
| Monday | 8:00 AM – 6:00 PM |
| Tuesday | 8:00 AM – 6:00 PM |
| Wednesday | 8:00 AM – 6:00 PM |
| Thursday | 8:00 AM – 6:00 PM |
| Friday | 8:00 AM – 6:00 PM |
| Saturday | 8:00 AM – 6:00 PM |
| Sunday | 8:00 AM – 6:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Dun-Well Doughnuts come from members.
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Other vegetarian spots near Southside that have earned a score, best first.
Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Dun-Well Doughnuts, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.