Pressing the grapes…
Pressing the grapes…
On the map · no score yet
Ding Bian Hu: 陈记鼎边糊 sits in Flushing. Chinese is the category. If anything gets singled out here, it's the oysters. It takes reservations, opens for breakfast and does takeout. There are 33 ratings here, and it hasn't cleared our bar for a published score. Prices land around $ (under $15 a head).
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Pulled from what reviewers actually wrote about Ding Bian Hu: 陈记鼎边糊 — the dishes they named and the things they kept coming back to.
| Monday | 7:30 AM – 8:30 PM |
| Tuesday | 7:30 AM – 8:30 PM |
| Wednesday | 7:30 AM – 8:30 PM |
| Thursday | 7:30 AM – 8:30 PM |
| Friday | 7:30 AM – 8:30 PM |
| Saturday | 7:30 AM – 8:30 PM |
| Sunday | 7:30 AM – 8:30 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Ding Bian Hu: 陈记鼎边糊 come from members.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Ding Bian Hu: 陈记鼎边糊, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
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