Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
You'll find Dig Inn on 4th in East Village, doing Vegetarian. It counts as American as well. If anything gets singled out here, it's the fried chicken. Read enough write-ups and the pattern is clear — the service is quick and vegetarians do fine. It does delivery and takeout. 336 ratings sit behind it. Prices land around $$ ($15–30 a head).
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Tap any of these to see the full list it belongs to.
Pulled from what reviewers actually wrote about Dig Inn on 4th — the dishes they named and the things they kept coming back to.
| Monday | 11:00 AM – 9:00 PM |
| Tuesday | 11:00 AM – 9:00 PM |
| Wednesday | 11:00 AM – 9:00 PM |
| Thursday | 11:00 AM – 9:00 PM |
| Friday | 11:00 AM – 9:00 PM |
| Saturday | 11:00 AM – 9:00 PM |
| Sunday | 11:00 AM – 9:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Dig Inn on 4th come from members.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Dig Inn on 4th, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
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