Pressing the grapes…
Pressing the grapes…
On the map · no score yet
Dig Inn is a vegetarian place in Upper West Side. It turns up in our American lists too. The one thing reviewers keep naming is the mac and cheese. The same notes come up again and again: vegetarians do fine. Practically: it does delivery and takeout. There are 476 ratings here, and it hasn't cleared our bar for a published score. Prices land around $$ ($15–30 a head).
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Tap any of these to see the full list it belongs to.
Pulled from what reviewers actually wrote about Dig Inn — the dishes they named and the things they kept coming back to.
| Monday | 11:00 AM – 10:00 PM |
| Tuesday | 11:00 AM – 10:00 PM |
| Wednesday | 11:00 AM – 10:00 PM |
| Thursday | 11:00 AM – 10:00 PM |
| Friday | 11:00 AM – 10:00 PM |
| Saturday | 11:00 AM – 10:00 PM |
| Sunday | 11:00 AM – 10:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Dig Inn come from members.
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Sign in to add photosTasters answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the tasters’ score.
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Other vegetarian spots near Upper West Side that have earned a score, best first.
Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Dig Inn, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.