Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
In Upper East Side, da Adriano ranks #45 of 673 — upper quarter of in Manhattan. What gets ordered, going by the write-ups: the tiramisu and bolognese. Across the reviews, it's a date-night room and vegetarians do fine. It takes reservations, has outdoor seating and opens for breakfast. The number comes from 360 ratings. Expect $$ ($15–30 a head) prices.
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. da Adriano sits in the top 9% of italian places we track.
Pulled from what reviewers actually wrote about da Adriano — the dishes they named and the things they kept coming back to.
| Monday | 7:30 AM – 10:00 PM |
| Tuesday | 7:30 AM – 10:00 PM |
| Wednesday | 7:30 AM – 10:00 PM |
| Thursday | 7:30 AM – 10:00 PM |
| Friday | 7:30 AM – 10:00 PM |
| Saturday | 7:30 AM – 10:00 PM |
| Sunday | 7:30 AM – 10:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of da Adriano come from members.
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Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at da Adriano, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
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