Pressing the grapes…
Pressing the grapes…
On the map · no score yet
Steakhouse in Financial District — that's CUT by Wolfgang Puck. It counts as Bar & Grill as well. Reviewers keep coming back to the breakfast sandwich, french toast and cheesecake. Reviewers keep mentioning that it is a date-night room and the cocktails get a mention. Worth knowing — it takes reservations, has outdoor seating and opens for breakfast. 806 ratings on record, which isn't yet enough to put it above the line. Prices land around $$$$ ($60+ a head).
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Tap any of these to see the full list it belongs to.
Pulled from what reviewers actually wrote about CUT by Wolfgang Puck — the dishes they named and the things they kept coming back to.
| Monday | 7:00 AM – 11:00 PM |
| Tuesday | 7:00 AM – 11:00 PM |
| Wednesday | 7:00 AM – 11:00 PM |
| Thursday | 7:00 AM – 11:00 PM |
| Friday | 7:00 AM – 11:00 PM |
| Saturday | 7:00 AM – 11:00 PM |
| Sunday | 7:00 AM – 11:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of CUT by Wolfgang Puck come from members.
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Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
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Other steakhouse spots near Financial District that have earned a score, best first.
Every photo on this site was taken by somebody holding a fork. If you’ve eaten at CUT by Wolfgang Puck, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.