Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
Cinco de Mayo is a Mexican place in Hell's Kitchen. What gets ordered, going by the write-ups: the birria, carrot cake and carnitas. Reviewers keep mentioning that the portions are big and the service is quick. Worth knowing — it opens for breakfast and does delivery and takeout. That score is built on 914 ratings. Prices land around $ (under $15 a head).
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Cinco de Mayo sits in the top 11% of mexican places we track.
Pulled from what reviewers actually wrote about Cinco de Mayo — the dishes they named and the things they kept coming back to.
| Monday | 11:00 AM – 9:00 PM |
| Tuesday | 11:00 AM – 9:00 PM |
| Wednesday | 11:00 AM – 9:00 PM |
| Thursday | 11:00 AM – 9:00 PM |
| Friday | 11:00 AM – 9:00 PM |
| Saturday | 11:00 AM – 9:00 PM |
| Sunday | 12:00 – 8:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Cinco de Mayo come from members.
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Sign in to add photosTasters answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the tasters’ score.
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Other mexican spots near Hell's Kitchen that have earned a score, best first.
Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Cinco de Mayo, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.