Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
Mexican in Midtown East — that's Cinco de Mayo. The burrito, quesadilla and birria are what people actually name. Reviewers keep mentioning that the portions are big. Practically: it does delivery and takeout. That score is built on 260 ratings. $ (under $15 a head) — for what it's worth.
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Cinco de Mayo sits in the top 23% of mexican places we track.
Pulled from what reviewers actually wrote about Cinco de Mayo — the dishes they named and the things they kept coming back to.
| Monday | 10:30 AM – 9:00 PM |
| Tuesday | 10:30 AM – 10:00 PM |
| Wednesday | 10:30 AM – 10:00 PM |
| Thursday | 10:30 AM – 11:00 PM |
| Friday | 10:30 AM – 11:00 PM |
| Saturday | 11:30 AM – 10:00 PM |
| Sunday | 11:30 AM – 9:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Cinco de Mayo come from members.
Free account, thirty seconds, no card. Then you can drop pictures straight onto this page.
Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
Nobody has written about this one yet.
The first take on a place gets read the most. Ten short questions about one meal, and you can add photos while you’re there.
No votes yet. Be the first on the record.
Free account required — one member, one vote. Change it anytime.
Other mexican spots near Midtown East that have earned a score, best first.
Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Cinco de Mayo, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.