Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
Chopped Parsley sits in Harlem. Japanese is the category. The ramen, cheesecake and udon get named more than anything else. Worth knowing — it does takeout. That score is built on 176 ratings. It's rated like a top-quarter place but reaches a fraction of the audience its peers do. $$ ($15–30 a head) — for what it's worth.
Rated in the top quarter, but only 176 people have found it — about a third of what a typical japanese place near here gets.
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Chopped Parsley sits in the top 20% of japanese places we track.
Pulled from what reviewers actually wrote about Chopped Parsley — the dishes they named and the things they kept coming back to.
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5:00 – 9:30 PM |
| Thursday | 5:00 – 9:30 PM |
| Friday | 5:00 – 9:30 PM |
| Saturday | 5:00 – 9:30 PM |
| Sunday | Closed |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Chopped Parsley come from members.
Free account, thirty seconds, no card. Then you can drop pictures straight onto this page.
Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
Nobody has written about this one yet.
The first take on a place gets read the most. Ten short questions about one meal, and you can add photos while you’re there.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Chopped Parsley, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
Other japanese spots near Harlem that have earned a score, best first.