Pressing the grapes…
Pressing the grapes…
On the map · no score yet
Bar & Grill in Financial District — that's Blarney Stone. Reviewers keep coming back to the corned beef and onion rings. Read enough write-ups and the pattern is clear — the cocktails get a mention. Worth knowing — it takes reservations and does takeout. There are 399 ratings here, and it hasn't cleared our bar for a published score. Prices land around $ (under $15 a head).
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Tap any of these to see the full list it belongs to.
Pulled from what reviewers actually wrote about Blarney Stone — the dishes they named and the things they kept coming back to.
| Monday | 9:00 AM – 12:00 AM |
| Tuesday | 9:00 AM – 2:00 AM |
| Wednesday | 9:00 AM – 2:00 AM |
| Thursday | 9:00 AM – 2:00 AM |
| Friday | 9:00 AM – 2:00 AM |
| Saturday | 9:00 AM – 2:00 AM |
| Sunday | 11:00 AM – 7:00 PM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Blarney Stone come from members.
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Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Blarney Stone, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.