Pressing the grapes…
Pressing the grapes…
Ranked from the ratings we track · nobody has written it up yet
In Upper West Side, Birria Landia UWS ranks #54 of 570 — upper quarter of in Manhattan. The birria is what comes up. What people bring up: people say it's worth the wait and the service is quick. Practically: it does delivery and takeout. The number comes from 152 ratings. Good scores, small crowd. That combination is what the underrated flag is for. Prices land around $ (under $15 a head).
Rated in the top quarter, but only 152 people have found it — about a third of what a typical mexican place near here gets.
Every place is measured the same way, so these are real positions in a real line — a rating built from where it actually stands. Birria Landia UWS sits in the top 11% of mexican places we track.
Pulled from what reviewers actually wrote about Birria Landia UWS — the dishes they named and the things they kept coming back to.
| Monday | 4:00 PM – 12:00 AM |
| Tuesday | 4:00 PM – 12:00 AM |
| Wednesday | 4:00 PM – 12:00 AM |
| Thursday | 4:00 PM – 12:00 AM |
| Friday | 4:00 PM – 12:00 AM |
| Saturday | 4:00 PM – 12:00 AM |
| Sunday | 4:00 PM – 12:00 AM |
Shot by members, on phones, at the table. Nothing here came from a press kit.
Photos of Birria Landia UWS come from members.
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Sign in to add photosRegulars answer ten short questions about a meal they actually ate. Once 3 land, the per-question splits show up here — and so does the regulars’ score.
Nobody has written about this one yet.
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Every photo on this site was taken by somebody holding a fork. If you’ve eaten at Birria Landia UWS, you’ve got the first one on your phone right now — the plate, the room, the parking lot, the sign. Put it up.
Other mexican spots near Upper West Side that have earned a score, best first.